Introducing Le Servan, a bistro in Paris that offers a unique blend of French and Asian dishes. Located on 32 Rue Saint-Maur, Le Servan is known for its delectable culinary offerings such as blood sausage wontons and ginger pork belly. The restaurant exudes a vintage vibe, providing a charming atmosphere for diners. Whether you prefer dining in, taking away, or having your meal delivered, Le Servan caters to all preferences. With a rating of 4.5 stars based on 815 reviews, this establishment has received commendations for its excellent service and superb taste. The restaurant is open from 7:30 PM and offers lunchtime hours from Monday to Friday. If you're seeking a delightful dining experience that combines French and Asian flavors, Le Servan is the perfect destination.
Amenities and More
- Accessibility
- Wheelchair-accessible entrance
- Wheelchair-accessible car park
- Planning
- Accepts reservations
- Reservations required
- Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Service options
- Outdoor seating
- Amenities
- Bar on site
- Dining options
- Breakfast
Reviews
One of the best meals we’ve had in Paris. Sardine sandwich transported me to my Russian-Ukrainian childhood and for a few minutes the world went quiet and nothing else mattered. The most succulent blood sausage wontons with ridiculously good crunch, and perfectly cooked scallops on a bed of mustard sauce with a dollop of 2 kinds of mustard, paired with a cute block of potato gratin. Yum!
Sensational. You can be adventurous - brains, sweetbreads - but don’t have to as there’s plenty of delicious, creative dishes on the menu. The celeriac tart, squash ravioli and the fish of the day were chefs kiss. But the winner was the apple cake. Best I’ve had.
We greatly enjoyed our lunch. Very well balanced plates. Everything we tried was good but we strongly recommend the wanton and the celery root dishes.
My husband and I had a great time last week for dinner. The food was amazing! Even though they do not have English menu but the services speak perfect English with helpful information of ingredients because we don’t eat beef. Highly recommended and will definitely go back again when we are back to Paris!!
It's a super cute spot with outdoor seating, to start with we had octopus which was super tender and tartare then had duck which was flavorful and delicious. Highly recommend this spot however keep in mind it's quite hard to get a reservation.
What a find! This rates as one of the best dining experiences in a very long time. The poached brains were exceptional, and the ravioli was beyond exceptional. The service was great and very accommodating for the English speakers at the table. Go go go!
We had light dinner here with fabulous wines, the sardines were amazing, fresh artichoke salad and mushrooms tart which was a bit too heavy for me. No English menu, we used Google translate, but it seems that some things lost in the translation, the waiter was kind enough to suggest translating the entire menu for us, but I don't find it efficient as I like to go back to other menus and compare ingredients.
It was a great dinner and we highly recommend it
Charming neighborhood restaurant in a class of it’s own. We thoroughly enjoyed the sardines, bonita tartare, sweetbreads and raie. We had glasses of a Vouvray and a moelleux. The meringue pistachio calamansi tart was next level. It was difficult to get a reservation so we happily sat at the bar. Servers were charming and clearly very devoted to making Le Servan a success. Do not miss an opportunity to dine here.
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